Placing an unique flavor into your barbecued meat is amongst the endeavors of many backyard cooks.
Rather then layering on sauce while the meat is cooking, marinades have the ability to both flavor and tenderize the meats. More than any other meat, beef does rather well with marinades.
Lots of stores carry numerous kinds of marinades but you may also use a quick salad dressing marinade if you’re short on time. Italian dressing is wonderful for most cuts of beef but not absolutely everyone appreciates the taste.