Description
Wood Chunks burn hotter than briquettes, with a great wood smoke flavor.
Try one of each… Mesquite, Hickory and Apple! Best of the West® Wood Chunks are used for fuel in smoker and charcoal grills as a replacement for, or addition to charcoal briquettes.
Our 100% pure Hickory and Mesquite Chunks are the preferred fuel for smoker grills and are a great replacement for chemical laden briquettes.
- Mesquite adds a sweeter flavor. Burns hot, great for most meats especially beef and most vegetables.
- Hickory has a smokey, bacon-like flavor and goes well with pork, chicken, beef, wild game, and cheeses.
- Apple has a lightly sweet, fruity smoke flavor. Use with beef, poultry, game birds and pork.
Best of the West® Wood Chunks.
- 100% Natural Wood Chunks
- Chunks can be used instead of charcoal.
- Add chunks to briquettes to get that great smoky flavor!
Preferred fuel source for smoker grills. Best of the West® Wood Chunks are used for fuel in smoker and charcoal grills as a replacement for, or addition to charcoal briquettes.
Our 100% pure Hickory and Mesquite Chunks are the preferred fuel for smoker grills and are a great replacement for chemical laden briquettes.
