by Mesquite Pete | Nov 23, 2010 | Barbecue
Year after year turkeys have been baked or roasted in conventional ovens for the holiday season. However, today many people are looking for new and exciting ways to cook their holiday turkey. One of the most commonly used methods lately has been grilling. Most often...
by Mesquite Pete | Oct 8, 2010 | Barbecue
Barbecue cooking is a year round phenomenon across all areas of America and most of the rest of the world. While there are many barbecue accessories and tools on the market, the one innovation which has taken cooking and eating to new heights is flavored cooking spray...
by Mesquite Pete | Oct 3, 2010 | Barbecue
Portable charcoal grills can be rather hassle-free when you take a trip. Instead of having to stop for food, you’ll be able to pack some food in a cooler and have a barbecue en route. Cooking While On An Extended Road Trip Grilling while you’re on a road...
by Mesquite Pete | Aug 9, 2010 | Barbecue
Summertime: warmer weather, no school for the kids, and barbecues. The scent of charcoal in the air is sufficient to make most people salivate. And once the grill is brought out for the season, for many people, cooking inside becomes a faint memory for a few months....